Easter Weekend Special
Crafted from premium 80% Hunter Valley and 20% Langhorne Creek fruit. Aged for six months in new and seasoned French oak. During this time the wine is lees stirred to add complexity and texture. The blend of fruit from these two renowned growing regions provides a generous palate of fresh fruit flavours with good acidity balanced by fine oak lingering on the finish.
LIQUOR ACT 1982 It is an offence to sell or supply to or to obtain liquor on behalf of a person under age of 18 years. Saddler’s Creek Wines supports a responsible attitude to the consumption of alcohol.
To find out more, get the facts from drinkwise.org.au
ABN 29 603 242 093 | Liquor Licence LIQW824003068
Images by @weexplorer and Tourism Australia
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