Wine & Food Pairing Experience
There’s something special about summer in the Hunter Valley — lush vineyards, refreshing wines, and shared tables filled with laughter. At Saddler’s Creek Wines, the season comes alive through Crisp Whites & Summer Bites, a relaxed, guided mini degustation featuring our aromatic white wines and seasonal pairings.
Hosted in the Barrel Room at Saddler’s Creek Wines, this sensory experience showcases how wine is best enjoyed with food — and why some flavours just belong together.
Why We Love Aromatic White Wines
Aromatic white wines are the heart of summer drinking — vibrant, refreshing, and full of character. Known for their expressive aromas and lively flavours, varietals like Fiano, Piquepoul Blanc, Gewürztraminer, and Riesling shine when the days are long and the air is warm.
These wines are beautifully versatile at the table. Their bright acidity and lifted aromatics pair effortlessly with seafood, salads, and lighter holiday fare — the kinds of dishes we naturally gravitate towards in the warmer months.
Whether shared over lunch outdoors or chilled in the glass on a sunny afternoon, aromatic whites capture everything we love about summer: freshness, flavour, and connection.
A Guided Journey Through Aromatic Whites
Enjoy a guided journey through six aromatic white varietals, each thoughtfully paired with a matching mini degustation created by Chef Chiero of Mangia @ Saddler’s. The menu is designed to highlight texture, freshness, and the way different flavours enhance the wines — from bright citrus notes to floral and spicy undertones.
Guests will explore the elegance and variety of Saddler’s Creek whites, from classic Hunter Valley Semillon to emerging alternate varieties like Fiano and Piquepoul Blanc. It’s a relaxed sensory experience, ideal for sharing with family and friends over the holiday season.
Mini Degustation Menu & Pairings
Menu designed and prepared by Chef Mattia Secchiero of Mangia @ Saddler’s. Subject to seasonal change.
