Gnocchi cooking class & Italian Wines

Gnocchi Cooking Class

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Interactive lunch experience

Held at Saddler’s Creek Winery in the Hunter Valley where Chef Matt Dillow shares his love of Italian food. Master the art of gnocchi making in this interactive cooking class, the rolling, cutting, and then of course eating!

Our renowned wine expert, Scotty then guide you through our Winemaker’s Craft ‘Single Suitcase’ collection of Italian varietals.

You’re Wine and Food Masterclass includes a three course lunch.

Tickets include;

  • Interactive cooking class hosted chef Matt Dillow
  • Guide wine flight of six Italian varietials 
  • Three course lunch

Entree

Bruschetta, fire seared capsicum, goats cheese and rocket bruschetta

Main

Gnocchi, ratatoullie, prosciutto, parmesan

Dessert

Ricotta frittelle